Halal-friendly curries, salads and savouries
Eat your way through Bombay
Fill up on what you fancy: halal non-veg. along with veg. and vegan dishes (or a mix). Crunch into Chakli and golden samosas. Pile plates of Crispy Spinach Chaat and Chilli Chips. Share hearty Ruby Murrays and Dishoom faves. Finish with a sweet thing. Or wash down with a teetotal – sober negronis, soft drinks, fresh-squeezed juices, House Chai and more.
Served from 12pm, every day. Come as you are.

All-day deliciousness
Find new halal faves
Damn tasty halal dishes. All for sharing, or not. Lamb, chicken and turkey are sourced from halal-certified suppliers (we keep copies of the certificates), with non-halal items made and stored separately. Graze, nibble or feast as you please.
Lamb Samosas
Golden Gujarati filo (not Punjabi shortcrust) stuffed with minced lamb, onions and spices. Lime for tang.
Chicken Berry Britannia
Lamb Samosas (or the vegetable kind), Chicken Pick-Me-Ups, Chilli Chips, Aunty’s Masala Eggs. There’s more, and the choice is yours.
Chocolate Brownie With Malai
Warm square of dark fudgy pleasure covered with cool milky malai. Jaggery sprinkles and soft chilli tingles. Blows hot and cold.

Sober summer negroni
House chai, teetotals and Bombay sodas
No alcohol. Choose many, not wisely.
Fill up on what you fancy: halal non-veg. along with veg. and vegan dishes (or a mix). Crunch into Chakli and golden samosas. Pile plates of Crispy Spinach Chaat and Chilli Chips. Share hearty Ruby Murrays and Dishoom faves. Finish with a sweet thing. Or wash down with a teetotal – sober negronis, soft drinks, fresh-squeezed juices, House Chai and more.
Bookings
Secure a table for breakfast, lunch, dinner, cocktails! If the time you want isn’t available, simply swing by and walk-in (we hold lots of tables for walk-ins, and we’ll get you seated quickly). After the kitchen has closed, come for a late-night drink and snack. If you’re with a big party, it’s best to book in advance (you might be spread across some close-together tables). Any questions – chat with us.
FAQs
All our lamb, chicken and turkey are sourced from Halal-certified suppliers (we keep copies of the certificates). Our menu does have items like alcohol, sausages and bacon, but all non-halal items are prepared separately. They're cooked on dedicated griddles or pans, with utensils thoroughly washed afterwards. These items are also stored separately in our refrigeration area. Finally, our animals are stunned before slaughter to adhere to ethical practices.
In Permit Room
Not at all. Come as you are.
Delicious dishes at lunch or dinner. Graze, feast or sip. Open to all.